FIRST HALF 20TH CENTURY

The condition of lots can vary widely and the nature of the lots sold means that they are unlikely to be in a perfect condition. Lots are sold in the condition they are in at the time of sale.

Overall good condition; scattered minor use wear including some rubbing and minute losses to the gilding and enamels; a few possible scattered nicks, one tiny nick to the rim of one plate; dimensions below:

A footed bowl-- 6¹⁄₄ in. (15.9 cm.) high, 11¹⁄₂ in. (29.3 cm.) diameter
A decanter and stopper-- 13³⁄₄ in. (35 cm.) high
A water jug-- 10³⁄₄ in. (27.3 cm.) high
Eight dessert plates-- 8³⁄₄ in. (22.3 cm.) diameter
Twelve champagne coupes-- 7¹⁄₄ in. (18.5 cm.) high, 4¹⁄₂ in. (11.5 cm.) diameter
Eight water goblets-- 8¹⁄₄ in. (21 cm.) high, 3⁵⁄₈ in. (9.3 cm.) diameter
Eight red wine goblets-- 8⁵⁄₈ in. (22 cm.) high, 3¹⁄₈ in. (8 cm.) diameter
Eight white wine goblets-- 8¹⁄₈ in. (20.7 cm.) high, 3¹⁄₈ in. (8 cm.) diameter
Eight small footed coupes or sherbets-- 3¹⁄₂ in. (9 cm.) high, 4¹⁄₂ in. (11.5 cm.) diameter