Château d'Yquem
1970
Level: bottom neck; bin soiled and torn label, clear tape adhered to label (1)
1988
Levels: bottom neck or better (2)
1989
Level: bottom neck (1)
1990
Levels: bottom neck or better (2)
1989
Levels: bottom neck; lightly bin soiled labels half-bottles (2)
1990
Level: bottom neck; heavily bin soiled label half-bottle (1)
2000 half-bottles (2)
Château Suduiraut 1990
Level: bottom neck; bin soiled label half-bottle (1)
6 bottles and 6 half-bottles per lot

Type: Sweet Wine
Grape Varietal: Semillon Blend
Country: France
Region: Bordeaux

ABOUT THE WINE
The wines of Château d'Yquem are legendary in the world of Fine Wine. This historic property sits on top of a small hill, with commanding views over its neighbouring Sauternes Châteaux, surrounded by its immaculate and well-tended vines that are famous for bearing the grapes that make this world renowned dessert wine. The history of the buildings at d’Yquem dates back to the 12th Century and the estate itself, established in the 16th Century. Classified in 1855 as Premier Grand Cru Class the reputation and quality of the wines were at that time already widely known and indeed, d'Yquem wines were considered as superior to the other First Growths of the Médoc that were recognised in the same Classification. Because of its trademark richness and opulence, the wines of Château d'Yquem occupy a unique place in the history and appreciation of Fine Wine. The greatest vintages from the 19th and early 20th Centuries, if well cellared, can still offer glorious tasting experiences now in the 21st Century, with the more modern classics from the latter half of the last Century to the present day, still able to be kept for many, many decades. The methods of production have always been strictly controlled and monitored and because of this rigorous selection, it is said that each vine at d'Yquem only produces one small glass of the golden nectar that is without doubt, the most celebrated sweet wine in the world.