Details
Round cultured pearls of approximately 9.95 to 8.59 mm, round and baguette-cut diamonds, 18k yellow gold (French marks), signed Monture VCA, maker’s mark (Successeurs d’Ehret), numbered

Diamonds: largest round with an approximate weight of 2.30 – 2.50 carats; remaining diamonds, 119 round and 26 baguette with an approximate total weight of 10.00 – 11.00 carats
Total diamond weight approximately 12.50 – 13.50 carats

Size/Dimensions: 59.1 cm (2334 in)
Gross Weight: 155.0 grams
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