Details
Each piece modeled as a scallop shell splashed in green, brown and ochre glazes, comprising:
Two compotes raised on three dolphin-form feet
Eight dessert plates
812 in. (21.5 cm.) wide
Brought to you by
Elizabeth SeigelVice President, Specialist, Head of Private and Iconic Collections
A Christie's specialist may contact you to discuss this lot or to notify you if the condition changes prior to the sale.

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