The dish is covered in an amber glaze and is decorated to the interior with a central raised florette in amber, cream and cobalt blue tones within an incised circle, surrounded by rings of blue and cream petals. The amber glaze extends over the flattened rim to the exterior, falling short of the base in an uneven line to reveal the reddish-buff coloured body.
9⅞ in. (25 cm.) diam.

Private English Collection, assembled in Hong Kong prior to 1996.
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Lot Essay

The result of Oxford Authentication thermoluminescence test no C117p14 is consistent with the dating of this lot.

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The Art of China: London, Spring Edition
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