Directoire pattern, engraved on reverse of handle terminal with monogram JLSwithin a berried wreath, comprising:
Twelve tablespoons
Eight dessert spoons, gilt
Six teaspoons, gilt
Eleven coffee spoons, gilt
Twelve place forks
Twelve fruit forks
Twelve fish forks
Ten dessert forks, gilt
Eleven strawberry forks
Nine oyster forks
Twelve place knives
Twelve cheese knives
Twelve fish knives
Ten dessert knives, with silver blades, gilt
Six butter spreaders
A two-piece salad serving set
Two two-piece small salad serving sets
A fish server
Two serving spoons
A pierced vegetable spoon
Two cold meat forks
A spatula
A sauce ladle, gilt
A soup ladle
An ice cream knife, gilt
An ice cream server, gilt
A pie server, gilt
A mustard knife;
Together with
Eighteen French silver-gilt mother-of-pearl handle dessert knives, maker's mark CR in a lozenge, Paris, 20th Century
Two bar knives, apparently unmarked
A Danish silver large stuffing spoon, mark of Peter Louis Clément, Copenhagen, 1865, and with assay mark for Simon Groth, 1863-1904
A Danish silver large soup ladle, mark of Conrad Christian Fredrik Schrøder, Copenhagen, 1854-1855, and with assay mark for Peter Hinnerup, 1840-1863
260 oz 6 dwt (8,095 gr.) weighable silver
Brought to you by
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The Art of Entertaining: The Collection of Mr. & Mrs. John H. Gutfreund 834 Fifth Avenue
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